THE CHICKEN RECIPES DIARIES

.. the record goes on! Tender chicken thigh coated in a thick and crunchy layer of panko breadcrumbs and fried to perfection, then drizzled having a delightful handmade katsu sauce. Each and every crunch is gonna have you dancing in your seat!I made 1/four of the recipe (1 chicken breast). I made use of Ian’s gluten cost-free panko. I applied TJ�